Consulte toutes les dernieres offres de travail dans la restauration à Sydney.
job-waiter2

WAITSTAFF

WOOLLOOMOOLOO

Riley St Garage in Woolloomooloo is looking for motivated people to join the team! Professional waitstaff with experience and personality. Must have proven ability to work all aspects of the floor including managing own section. Proficiency in POS (IdealPOS a plus). Minimum 2 years recent experience in the hospitality industry. You will maintain a positive attitude and enthusiastic spirit. You will learn the details of the menu and beverage offerings and be able to communicate clearly with customers responding to their feedback in a polite, professional manner as well as with the kitchen team, co-workers and managers to ensure smooth service. You will keep the front-of-house immaculately clean and organized at all times. You are punctual and reliable.
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CHEF DE PARTIE

EASTERN SUBURBS

Beautifully located in the Eastern suburbs, this fantastic award winning waterfront venue specialized in local seafood boasting modern Australian cuisine is seeking a passionate and creative Chef De Partie who has previously worked in a similar role and wants to progress through the ranks. This is a fantastic opportunity for an aspiring and motivated chef to work alongside a Head Chef and who is passionate and supports the team while creating a fun and vibrant environment.
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CAFE ALL ROUNDER

SYDNEY CITY

Espresso Aurora Place requires a self starter with hospitality experience. Minimum requirements of cafe, food prep & espresso knowledge. Must have excellent communication and customer service skills, genuinely hospitable and able to work in a high volume fast paced team environment. This position is for a long term applicant who is committed, honest, stable and has a good history with a happy attitude.  You will work in all areas of the cafe from food, toast and sandwich prep to customer service and back up with some scope for espresso. Daytime position, Monday to Friday no evenings or weekends. Please contact Athena.
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BARISTA

ALEXANDRIA

The Grounds of Alexandria are seeking a professional full time/part time Barista to be an active and integral team member. You will be working with a large team of skilled Baristas and Coffee professionals on a wide range of cutting edge equipment and quality coffee. The Grounds of Alexandria is a progressive specialty coffee establishment that embraces individuals with the drive to learn about specialty coffee. You will have a passion for specialty coffee and thirst for knowledge. Minimum 2 years experience in specialty coffee preferably of high volume. You are a team player with the willingness to learn and adapt to new brewing techniques. You are able to work under intense pressure and own understanding of customer service and strive for excellence with a high attention to detail. Experience with third wave brew techniques (V60, Aeropress etc.) desirable not essential. Please submit resume to the attention of Emilie.
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CHEF DE PARTIE

NORTHSHORE

The Belrose Hotel requires casual Chef de Partie 15-35 hours per week. Must be qualified and have experience being part of a larger kitchen brigade, preferably in a busy venue. Strong communication skills and able to work as part of a team. Above all, you have passion for creating and producing delicious food.
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CHEF DE PARTIE

SYDNEY CITY

Steersons and Kingsleys restaurants in Sydney are looking for Chef de Partie. Must have at least five years experience in a commercial kitchen and be able to perform under pressure, cooking for high volume numbers. You can work the grill section as well as all other sections of kitchen. Friendly and hard working with strong communication skills. Shifts will be 3 split shifts and 2 singles opened 7 days lunch and dinner. Please send resume and cover letter.
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SANDWICH HAND

SYDNEY CITY

The Garden Lab is seeking an experienced sandwich/counter hand. Located in Channel 9 Sydney, this is a fantastic opportunity to join a talented and passionate team. Must have minimum of 2 years experience in a fast-paced environment with strong communication skills. You will be able to work unsupervised and handle pressure working in a high volume environment. You have a passion for providing outstanding customer service, a can-do attitude, are motivated and driven. Well presented, you enjoy working in a team. Please forward your resume with relevant references.
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WAITRESS

CONCORD WEST

Casa Bella Pizza requires experienced waitress. Duties include order taking, up-selling drinks⁄ sides and menu suggestions and coffee making skills. Must have some experience entering bills⁄ orders into computer system. Friendly, smiley personality, well organised. Fluent English and able to work well under pressure. Shifts available from 5.30 to 10.00 pm. Must be available on weekends. Own transport.
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HOSPITALITY MANAGER

INNER WEST

Soffritto Italian restaurant is seeking experienced manager to work closely with owner/chef in smaller, busy a la carte restaurant in the inner west. Experience in managing quality focused team is essential. Wine knowledge, attention to detail and exceptional customer service required. 5 evenings a week.
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